Tarts and tartlets — Pauline's Bakes

Apple Crumble Tartlet

Ingredients:

Flour (white WHEAT flour (added calcium carbonate, nicotinamide, iron and thiamine), Salt, EGGS, Butter (MILK), Sugar, Cinnamon, Apples, Light brown sugar (Cane molasses, Humectant (glycerol), Vanilla paste (Cane sugar, Water, Vanilla extract, Vanilla pods, thickener (tragacanth))

Pear and Frangipane Tartlet

Ingredients: Flour (white WHEAT flour (added calcium carbonate, nicotinamide, iron and thiamine), EGGS, Butter (MILK), Sugar, Salt, Pears, Ground almonds, Vanilla paste (Cane sugar, Water, Vanilla extract, Vanilla pods, thickener (tragacanth)).