Pain Suisse
Ingredients: T45 Flour (White WHEAT flour (with added Calcium carbonate, Nicotinamite, Iron and Thiamine)), Dried yeast (Dried Yeast, Emulsifier (Sorbitan Monostearate), Flour Treatment Agents (Ascorbic Acid, Alpha-Amylase), Salt, WHEAT flour WHEAT Starch), Butter (MILK fat), Caster sugar, EGG, MILK, Double cream (MILK), Vanilla paste (Vanilla Extract with Seeds (Water, Vanilla Extract, Vanilla Seeds, Ethanol), Sugar, Inulin, Thickener: Tragacanth), Chocolate chunks (Sugar, Whole MILK powder, Cocoa butter, Cocoa mass, Whey powder (MILK), Skimmed MILK powder, Emulsifier (SOYA lecithins), Flavouring, Cocoa solids, MILK solids)).
Blueberry Swirl
Ingredients:
MILK, Fast action yeast (Dried Yeast, Emulsifier (Sorbitan Monostearate), Flour Treatment Agents (Ascorbic Acid, Alpha-Amylase), Salt, WHEAT Flour, WHEAT Starch), Plain flour (Organic WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), EGGS, caster sugar, vanilla extract (Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract), Butter (MILK fat), Blueberry coulis (sugar, blueberries), Icing sugar (icing sugar, Anti-baking agent (tricalcium phosphate), Water, Freeze dried blueberry powder (Freeze Dried Wild Blueberry (Bilberry)),
Cinnamon Swirl
Ingredients:
MILK, Instant yeast ((Yeast (Saccharomyces Cerevisiae), Emulsifier: Sorbitan Monostearate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)), Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGGS, Sugar, Vanilla paste (Cane sugar, Water, Vanilla extract, Vanilla pods, thickener (tragacanth)), Butter (MILK), Cinnamon, Water, Icing sugar (Icing Sugar, Anti-Caking Agent), Brown sugar ( Sugar, Cane Molasses, Humectant (Glycerol)
Pistachio and Raspberry Swirl
Ingredients:
MILK, Instant yeast ((Yeast (Saccharomyces Cerevisiae), Emulsifier: Sorbitan Monostearate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)), Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGGS, Sugar, Vanilla paste (Invert Sugar syrup, Vanilla extract, water, Sugar, spent Vanilla seeds, Thickener (tragacanth)), Butter (MILK), Water, Pistachios, Icing Sugar (Icing Sugar, Anti-Caking Agents), Double cream (MILK), Raspberries.
Cherry Swirl
Ingredients: MILK, Instant Yeast (Yeast (Saccharomyces Cerevisiae), Emulsifier: Sorbitan Monostearate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)), T45 flour (white WHEAT flour (added calcium carbonate, nicotinamide, iron and thiamine), Caster sugar, EGGS, Vanilla paste (Cane sugar, Water, Vanilla extract, Vanilla pods, thickener (tragacanth)), Butter (MILK), Double cream (MILK), cherries, Icing sugar (Icing Sugar (Anti-Caking Agent: Tricalcium Phosphates), Water.
Apricot Swirls
Ingredients: MILK, Instant Yeast (Yeast (Saccharomyces Cerevisiae), Emulsifier: Sorbitan Monostearate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)), T45 flour (white WHEAT flour (added calcium carbonate, nicotinamide, iron and thiamine), Caster sugar, EGGS, Vanilla paste (Cane sugar, Water, Vanilla extract, Vanilla pods, thickener (tragacanth)), Butter (MILK), Double cream (MILK), apricots, icing sugar (Icing Sugar (Anti-Caking Agent: Tricalcium Phosphates), Water.